MolluscaBase name details
original description
Wakiya, Y. (1929). Japanese food oysters. <em>Japan Journal of Zoology, Tokyo.</em> 2: 359-367. [details]
basis of record
Huber, M. (2010). <i>Compendium of bivalves. A full-color guide to 3,300 of the world's marine bivalves. A status on Bivalvia after 250 years of research</i>. Hackenheim: ConchBooks. 901 pp., 1 CD-ROM. (look up in IMIS) [details]