Traits taxon details
Campbelloceras hyatti Ulrich, Foerste, A. K. Miller & Unklesbay, 1944 †
1781799 (urn:lsid:marinespecies.org:taxname:1781799)
accepted
Species
marine, brackish, fresh, terrestrial
fossil only
Ulrich, E. O.; Foerste, A. F.; Miller, A. K.; Unklesbay, A. G. (1944). Ozarkian and Canadian Cephalopods: Part III: Longicones and Summary. <em>Geological Society of America Special Papers.</em> 59: 1-226., available online at https://doi.org/10.1130/spe58
page(s): 45, pl. 21, figs 2-3 [details] Available for editors
page(s): 45, pl. 21, figs 2-3 [details] Available for editors
MolluscaBase eds. (2025). MolluscaBase. Campbelloceras hyatti Ulrich, Foerste, A. K. Miller & Unklesbay, 1944 †. Accessed through: Marine Species Traits editorial board (2025) Marine Species Traits at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=1781799 on 2025-04-03
Marine Species Traits editorial board (2025). Marine Species Traits. Campbelloceras hyatti Ulrich, Foerste, A. K. Miller & Unklesbay, 1944 †. Accessed at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=1781799 on 2025-04-03
original description
Ulrich, E. O.; Foerste, A. F.; Miller, A. K.; Unklesbay, A. G. (1944). Ozarkian and Canadian Cephalopods: Part III: Longicones and Summary. <em>Geological Society of America Special Papers.</em> 59: 1-226., available online at https://doi.org/10.1130/spe58
page(s): 45, pl. 21, figs 2-3 [details] Available for editors
basis of record Kröger, B.; Landing, E. (2009). Cephalopods and paleoenvironments of the Fort Cassin Formation (upper Lower Ordovician), eastern New York and adjacent Vermont. <em>Journal of Paleontology.</em> 83(5): 664-693., available online at https://doi.org/10.1666/08-181.1 [details] Available for editors
page(s): 45, pl. 21, figs 2-3 [details] Available for editors
basis of record Kröger, B.; Landing, E. (2009). Cephalopods and paleoenvironments of the Fort Cassin Formation (upper Lower Ordovician), eastern New York and adjacent Vermont. <em>Journal of Paleontology.</em> 83(5): 664-693., available online at https://doi.org/10.1666/08-181.1 [details] Available for editors
