WoRMS taxon details
Galeoctopus Norman, Boucher & Hochberg, 2004
456051 (urn:lsid:marinespecies.org:taxname:456051)
accepted
Genus
Galeoctopus lateralis Norman, Boucher & Hochberg, 2004 (type by original designation)
marine, fresh, terrestrial
Norman, M.D., Boucher, R. & Hochberg, F.G. (2004). The sharkclub octopus, <em>Galeoctopus lateralis</em>, a new genus and species of deep-water octopus from the western Pacific Ocean (Cephalopoda: Octopodidae). <em>Journal Molluscan Studies.</em> 70(3): 247-256., available online at https://doi.org/10.1093/mollus/70.3.247
page(s): 247 [details]
page(s): 247 [details]
MolluscaBase eds. (2024). MolluscaBase. Galeoctopus Norman, Boucher & Hochberg, 2004. Accessed through: World Register of Marine Species at: https://www.marinespecies.org/aphia.php?p=taxdetails&id=456051 on 2024-11-21
Date
action
by
The webpage text is licensed under a Creative Commons Attribution 4.0 License
original description
Norman, M.D., Boucher, R. & Hochberg, F.G. (2004). The sharkclub octopus, <em>Galeoctopus lateralis</em>, a new genus and species of deep-water octopus from the western Pacific Ocean (Cephalopoda: Octopodidae). <em>Journal Molluscan Studies.</em> 70(3): 247-256., available online at https://doi.org/10.1093/mollus/70.3.247
page(s): 247 [details]
basis of record Norman M.D., Finn J.K. & Hochberg F.G. (2014). Family Octopodidae. pp. 36-215, in P. Jereb, C.F.E. Roper, M.D. Norman & J.K. Finn eds. <i>Cephalopods of the world. An annotated and illustrated catalogue of cephalopod species known to date</i>. Volume 3. Octopods and Vampire Squids. <em>FAO Species Catalogue for Fishery Purposes [Rome, FAO].</em> 4(3): 353 pp. 11 pls.
page(s): 129 [details]
page(s): 247 [details]
basis of record Norman M.D., Finn J.K. & Hochberg F.G. (2014). Family Octopodidae. pp. 36-215, in P. Jereb, C.F.E. Roper, M.D. Norman & J.K. Finn eds. <i>Cephalopods of the world. An annotated and illustrated catalogue of cephalopod species known to date</i>. Volume 3. Octopods and Vampire Squids. <em>FAO Species Catalogue for Fishery Purposes [Rome, FAO].</em> 4(3): 353 pp. 11 pls.
page(s): 129 [details]