WoRMS name details

Petricola subglobosa G. B. Sowerby I, 1823

1439316  (urn:lsid:marinespecies.org:taxname:1439316)

uncertain > nomen dubium
Species
marine, brackish, fresh, terrestrial
Sowerby I, G. B. (1821-1834). <i>The genera of recent and fossil shells, for the use of students, in conchology and geology</i>. Published in 42 parts. Vol. 1, pls 1-126 [1821-1825]; vol. 2, pls 127-262 + text (unpaginated) [1825-1834]. London: G. B. Sowerby. , available online at https://www.biodiversitylibrary.org/page/45486673
page(s): 15, [53], fig. 6 [details] 
MolluscaBase eds. (2024). MolluscaBase. Petricola subglobosa G. B. Sowerby I, 1823. Accessed through: World Register of Marine Species at: https://www.marinespecies.org/aphia.php?p=taxdetails&id=1439316 on 2024-11-24
Date
action
by
2020-06-03 11:37:02Z
created
2020-06-25 20:30:52Z
changed

Creative Commons License The webpage text is licensed under a Creative Commons Attribution 4.0 License


original description Sowerby I, G. B. (1821-1834). <i>The genera of recent and fossil shells, for the use of students, in conchology and geology</i>. Published in 42 parts. Vol. 1, pls 1-126 [1821-1825]; vol. 2, pls 127-262 + text (unpaginated) [1825-1834]. London: G. B. Sowerby. , available online at https://www.biodiversitylibrary.org/page/45486673
page(s): 15, [53], fig. 6 [details] 

basis of record Petit, R. E. (2009). George Brettingham Sowerby, I, II & III: their conchological publications and molluscan taxa. <em>Zootaxa.</em> 2189: 1–218., available online at https://doi.org/10.11646/zootaxa.2189.1.1 [details] OpenAccess publication

status source Huber, M. (2010). <i>Compendium of bivalves. A full-color guide to 3,300 of the world's marine bivalves. A status on Bivalvia after 250 years of research</i>. Hackenheim: ConchBooks. 901 pp., 1 CD-ROM. (look up in IMIS)
page(s): supplementary table [details] 
This service is powered by LifeWatch Belgium
Learn more»
Website and databases developed and hosted by Flanders Marine Institute · Page generated on 2024-11-25 01:20:23+01:00  · Contact: Data Management Team